sunday night taylor had a good friend from work over
to do what we love to do best on the good o'l fashioned barbecue
grill pizza!
taylor's friend is a pro at making bread and dough
so he brought over all sorts of homemade dough - garlic, wheat, regular...
and his pizza stone
(i must get taylor a pizza stone for his birthday!)
we made a total of three pizzas
pesto, mozzarella and sun-dried tomato
arrabiata, burrata, mozzarella, and basil
and lastly
arrabiata, mozzarella, portobello mushrooms, spicy chicken sausage and basil
i must say
we're becoming quite the professionals when it comes to grilled pizzas
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